Gin Selections

Pink grapefruit skin, yerba mate, peppermint, eucalyptus

Orange, cardamom, angelica root, lavender

Orange peel, cardamom, coriander, angelica root

Elderberry, Black Ceylon Tea, Orange Zest, Angelica, Cardamom, Coriander, Juniper

Mint, almonds, angelica, vanilla, cinnamon, blueberry

Ginger snaps, honeycomb, peppery juniper and a touch of liquorice root

Rangpur limes, liquorice, ginger, lime, angelica

Citrus, cumin, cardamom, grapefruit peel, camphor, black pepper

Juniper, angelica, coriander, bergamot, ambrette seeds

Earl grey, lemon peel, bergamot, lavender, black pepper

Poppy, dragon eye, lotus leaf, citrus, lavender, almond

Orange peel, cloves, cinnamon, coriander, cardamom

Orris root, grains paradise, orange, savoury, nutmeg, coriander

Honey, rose, camomile and hibiscus

Fresh vanilla, mint, raspberry compote, slightly peppery juniper

Liquorice, chamomile, lavender, cassia, orris root, coriander

Floral, honeysuckle, chamomile, citrus, earthy

Coriander, blueberries, blackberries, orange peel

Red Wood Ant, nettle, wood avens, juniper, alexander’s seed

Juniper with a citrus backbone and notes of oranges, herbs and spices. A pleasingly glittery gin liqueur, supposedly made using the tears of a unicorn. Don’t ask us how they make the unicorns cry. We don’t know, and honestly, we’re not sure we want to know

Meadowsweet, herbal, citrus, pepper, cranberry

Grassy, cranberry, citrus, pine forest, woody, vegetable

Pepper, red berries, almond, tangy, juniper

Wormwood, devils claw, apple, ginger, baobab, lion’s tail

Wormwood, devils claw, apple, ginger, baobab, lion’s tail, Sloe Berry

Floral, edelflower, woodruff, berries, liquorice, rose

Gorse flower, nutmeg, cubeb pepper, subtle juniper

Black tea, lemon, grapefruit, ginger, fennel, cinnamon

Italian lemon peel, juniper, coriander cassia, grapefruit peel, liquorice

juniper, anise and spicy coriander

Herbaceous, dry basil, thyme, vanilla, chestnut

Juniper, citrus, robust flavours of lemon

Cinnamon, vanilla, wild rose

Coriander, elderflower, Jamaican pepper and citrus that has been infused in unfermented grape juice

Coriander, cardamom, citrus, orris root, red currant

Orange, ancho-chili pepper, hibiscus, avocado leaves

Juniper, hops, pimento, ginger, lavender

Juniper, orris, angelica, cassia, Peruvian coriander, Peruvian lime, Valencia orange, aguaymanto, pink peppercorn

Rowan berry, blush apple, heather, dandelion leaf, bog myrtle

Lady’s bedstraw flowers, creeping thistle, downy birch, hawthorn flower

Lemon peel, caraway, elderflower, cubeb berries, yarrow, camomile

Cherry blossom, yuzu fruit, angelica, coriander

Dark chocolate, orange oil, well-roasted coffee bitterness, peppery juniper

White pepper, coriander, cinnamon, cardamom, bitter orange

Citrus peel, coriander, angelica, caraway, dill

Ginger, coriander, juniper, citrus